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Sunday 23 November 2008

Familiarize tea is a good activity

Familiarize tea is a good activity. Drinking hot tea in the morning is very ikmat taste. Enjoy with family while playing.
Happiness is the most high Kia always given health. With healthy, we can do anything. Maintaining health is important

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Friday 24 October 2008

6 Theme Ideas That Will Work for Your Wine Tasting Party

If you plan on hosting a wine tasting party but you don’t have any idea on where to start, then you have to remember that there are quite a lot of ways on how you can start the party. There are 6 wine tasting party themes that you could try which is guaranteed to give success to a wine tasting party.

Wine tasting parties are a lot of fun and it is relatively easy for people to plan and host. If you are starting to plan on hosting a wine tasting party, then you need to keep in mind that you should first choose a theme for your party.

So, here are six theme ideas that you can use for your wine tasting party.

The first is called the Horizontal Wine Tasting. In this kind of theme, you will only focus on one wine variety from a single year. However, each wine will come from multiple vineyards and different producers. For example, you can focus on a 2000 Chenin Blanc from five or seven different wine producers or wineries.

In here, you will consider whether you like to taste wines from the same region or you want to mix it up by tasting the same type of wine that comes from different wineries, such as from California, Australia or Italy.

The second is called Vertical Wine Tasting. Here, the wine tastings are conducted by tasting just one variety of wine. For example, you will only concentrate on tasting the Chenin Blanc from the same producer. However, the wines will be in different vintages or years. For example, you can taste the Chenin Blanc from one winery from years 2000, 2002, and 2004.

This will show the tasters, which are your guests, on how dramatic or subtle a wine can change from year to year.

Priceless Wine Tasting is another great theme for your wine tasting party. You have to remember that people normally assume that wines that are more expensive taste better than cheaper ones. Although this may be true, you can try testing their palate by withholding the price of the variety of wine you have available for tasting. By just tasting, your guests should determine which wine is worth 120 dollars and which one is worth 10 dollars.

Price Point Wine Tasting is another great wine tasting party theme that you may want to try. Here, the wines featured will be in a similar price. The goal here is to keep the wines comparable in a baseline price which is quite flexible for you to organize when it comes to buying the wine.

Another theme is called the Big Eight Wine Tasting. Here, you will get your guests work their way through eight different kinds of wines and determine which one they prefer. This will also give your guests, particular the ones that are not very "in" to wines a new appreciation for the different kinds of wine.

The big eight wines are Cabernet Sauvignon, Merlot, Shiraz, and Pinot Noir for red wines, and Sauvignon Blanc, Riesling, Chardonnay, and Pinot Grigio for white wines.

Lastly, the Blind Wine Tasting theme can also work for your party. Just take any of the themes mentioned before, remove the labels from the bottles or put the bottles in wine bags and you have a blind wine tasting party that will surely be a lot of fun for your guests. The fact that your guests will not have any ideas on what wine they taste, it will definitely be interesting to know which kind of wine they prefer without looking at the label or at the price of the wine.

These are the six wine tasting themes that will surely make your wine tasting part a success.

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Good Pairing of Food for Best Wine Tasting Results

Matchmaking for the best food to go with your wine or vice versa is a demand that needs an undivided attention especially if you are hosting a dinner party or a formal event. Food and wine are destined to be together. It’s like marriage that strengthens and enhances the experience of the entire event. It has been quite a demand for whoever is preparing the event to elicit a fine tasting wine and a menu that will go along with it. Matching has been a daunting activity. There had been rumors that stipulate regulations and rules which require adherence for one to obtain the perfect food and wine pair.

First Rule:

There is no such thing as rules, only taste experts. The only thing that separates a good match depends on the people drinking and eating it. Your choice of recipes should not hinder the matches made. What is best is what pleases your preference. It’s a matter of your palate choosing the right kind of wine for the occasion. If your palate doesn’t complement with how the aroma is filled within your nose, then there would be a contradiction.

Second Rule:

Still, rules don’t necessarily exist as what others might portray it. Interactions of flavors are one of the things that should be considered. With it, you have the opportunity to detect 4 flavors which are distinctly effective to stimulate your buds. These flavors are sour, bitter, sweet and salty. Two hundred aromas are deciphered by the nose. Combining the uptakes of your sensory abilities from both your sense of recognizing a taste from recognizing a smell, one can experience a wide array of characteristics of nuances and flavors. As you start to pair your food and wine, you have to remember that food flavor can and will contradict with the wine that you have selected although, there will be, in other occasions that it will complement with the drink.

Third Rule:

Light or heavy dishes should be considered because there is a big difference between steak with potatoes from chicken, salad and stir-fry. Generally, there is a noticeable preference of choosing a heartier food with red wines which are duller-bodied that those delicate wines with the lighter fare. As said, these preferences are all generalizations which compose majority of the masses appeal to how food should be paired. It is not an opinion. Regarding meats, it is much easier to see red wine paired with meat than any other dish.

Other things to be taken into consideration are the moment wherein one looks at the potential of pairing acidity of foods. Foods enhancing acid deposition will work very well with wines that share a certain undertone of acidity. On the other hand, foods that are lean will maintain a good combination to wines that are a drier that the foods they compliment.

No matter how you look at it, matching wine with food can still be a preference one must take into great consideration. Being able to match different types of food from different types of wine is one exciting experience which can be advised to future path-takers.

Components of this matchmaking will enhance the wine tasting strategy of a person. Remember, in every pairing that you do, take note of the effects.

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Thursday 7 August 2008

Crab Vs tea

Does you don't wish to try by eats - nutritious food of height then is added with typical beverage like the as its(the cover?conclusion dish ?……… And it is of course health of body which more adequate. Eats crab which hardly pleases, more than anything else of the size larger ones, surely can gratify you. You can order direct in alaskan king crabs

soon feels it with family. you can order in alaskan king crab with ordering multiple that can enjoy it more ok. In Alaskan king crab of all available without having to you bes awaiting stripper.

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Wednesday 6 August 2008

Keep warming the foods

Sometimes we need the slow cooker or Crock Pots to make our foods keep warm and still delicious. This electrical cooking appliance keeps the temperature of any food inside it low during some couple hours. As we know, the Crock Pots usually have three temperature settings: low at about 80 Celcius degrees, medium at 90 degrees,, and keep warm is combination of both 80 and 90 degrees. Those settings are very helpful to select the right condition for our foods inside, because each food need a different handling for keep them still delicate and ready to be served.

Crock Pots history began in earlier 1970 created by The Naxon Utilities Corporation of Chicago. The operation of this appliance is depends on its heating elements and heat thermostat. Both of two components are controlling the temperature stability and converting the electrical energy to heats.

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Thursday 10 July 2008

BENEFIT TEA

Tea for beverage comes from tea crop leaf ( Camellia sinensis). Among various variation (of) original tea ( the traditional tea) in marketing and often is made tea beverage is green tea, black tea, white tea, and red tea.

Tea has two gains, firstly functioning tea as natural beverage and makes delicious taste. Second, tea has health gain.

Tea contains high polyphenol antioxidant. Besides, according to the American Dietetic Association a cup of tea also contains caffeine like coffee.

Functioning polyphenol antioxidant prevents and lessens free radical forming. Research gets free radical responsible at ageing process and degenerative disease like coroner heart sickness, diabetes mellitus, and neoplastic disease.

Drinks tea 4-6 cups per day lessens stomach cancer risk, red lane and skin. Other research shows two teacup;teapots per day reduces ovary cancer risk at woman. You can drink tea 1-6 cups per day ( 0,6-2 g. spring tea 100 ml water).

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Saturday 28 June 2008

Tea park

I have idea about tea park. In mountain area we make this. But need some investor to handle about money and believe if this i dea a good to bussines and people. Anything about tea and play in tea park area.

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Wednesday 4 June 2008

RED TEA SPECIAL QUALITY OF INTEREST ROSELLA...


Its the beautiful color without colourant, likely is rather acid, mixed beloved enjoyed is natural again. Simply is returned its , red tea has having mother remarkable special quality the many. More than anything else after performed [a] [by] some researchs in some colleges distinguised, and laboratory. Result of his(its is really surprising, a lot of benefit and special quality at red tea, not in finding at other tea tea. This thing makes name of red tea of booming in public, not only in Indonesia but had spread over to manca state.

Special of which wish to come up fit, ageless & ideal. Simply very worthing health compared to anything. Without health lived this surely unable to mean. Took care of health since now. very Susceptible human body to assorted poisoned & free radical formed from metabolism process in body. From outside body, entering poison can come from smoke of vehicle, air pollution, food is having preserver, food colourant, pesticide vegetable, food containing other chemicals.

the Toxin or poison in our body this will bother health to start from stiff, often evaporates, unpalatable mouth aroma, out of breath, migrain or which very daunted as the cause of incidence [of] cancer and quickens Osteoporosis. This need to be taken heed and we need to look for solution that us and family which we love can prevent early possibly.

Now red Teh present of interest rosella: health beverage made from natural material that is from Rosella Flower, grape;wine seed powder & eiders.

Many people is assisted its(the healing by drinking red tea of interest rosella: starts from high cholesterol, high trigliserid, tuberculosis, Cataract, Osteoporosis, even can assist healing process of cancer and malignant tumor.

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Saturday 17 May 2008

Coffee break

It is really delicious, if we drink coffee with our hobby glass. The taste is very enjoying. Sometime in office we use glass together, but if we had had glass x'self hence indirectly shall not there will be using.

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Sunday 4 May 2008

Warmness Coffee da Warm tea

Such easier drinked tah / warm coffee or so-so...? yes sure warm... the problem of of side the taste is easier also job(activity from matter consisting in idalam tea and also coffee is more felt... body can increase fresh and healthy. What with you ?

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Friday 11 April 2008

LUWAK COFFEE...

A cup of coffee which is made of the coffee seed in mongoose dirt sold at the price of 50 poundsterling in London. Costly coffee in world sold in Peter Jones Coffee Bar and called Caffe Raro that made of the mixture Jamaican Blue Mountain and Kopi Luwak Indonesian. Jones sell the luxuriant coffee [of] him as long as April this and entire/all its sales revenue will be rendered to Macmillan Cancer Support.
Coffee Luwak made of coffee seed which have been eaten by theX the mongoose and exit with his dirt. Seed copy this sold at the price of 324 poundsterling ( Rp 6 million) each;every his kilo. Every year Kopi Luwak only produced [about/around] 260 kg.
Mongoose, living in plantations of Asia is always take the best coffee fruit and have never touched the bad him quality. “ That mongoose only choosing the best coffee fruit to be eaten. This [is] more loo like be like process pemilahan experience of,” word Carie Barkhuzen, nob shop press secretary in London, Sloane Square selling that luxuriant coffee.
Buah-Buah that best coffee is then eaten by theX the mongoose where do enzyme in his digestion mellow the kernel. Seed copy that is then [released] with his dirt. mixed Coffee wedge [of] this mongoose dirt is then collected by the workers then clean it before grilled. Process in stomach of mongoose is that is what progressively make the seed copy is perfecting.

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Saturday 22 March 2008

WARUNG (Booth)

in indonesia a lot of people also alongside road street.... economics that is increasingly uncertain results many disconnection of labours. opens booth to become one of work having expense of cheap and can yield

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Monday 28 January 2008


Every morning, we are a family drinks tea. and pot is upper is equipment the always accompanies us in accompanying drinks tea. In Indonesia drinks tea in morning is a habit because assumed can make healthier body.

Does you also drink tea every morning..?

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Wednesday 16 January 2008

Tea Home



Tea - the world's favourite drink! For the fascinating history of tea, tea facts, information on tea businesses, tea and education and the best places to enjoy a cup of tea - look no further. Why not also try our new Tea Masterclass and learn everything you ever needed to know about tea - and get your Tea Master certificate.

You can visite in here

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Thursday 10 January 2008

Tea Talua


tea talua [ egg tea], the taste is light, delicious, and crispy. not at all there are stinking taste footstep, even is made of agitation of protein is solid [by] mace and warmness tea. Body it is possible that fresher . This ordinary tea of we meet area [by] Bukit Tinggi - Sumatra - Indonesia

This information and picture from here

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